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Sainsbury’s Nduja & Mozzarella Cappellacci, Taste the Difference 250g Discount

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$5.68

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Description

Sainsbury’s Nduja & Mozzarella Cappellacci, Taste the Difference 250g

Description

Free range egg pasta with mozzarella and Calabrian ‘Nduja filling

 

Made in Italy 

These fresh cappellacci are generously filled with a vibrant blend of mozzarella, ricotta and spicy nduja sausage for a burst of chilli warmth. And the thinly rolled pasta is enriched with free-range egg for a fuller flavour and perfect al dente bite. That’s why you can taste the difference.

Nutrition

Per 1/2 pack Typical Values (cooked as per instructions)

  • ENERGY

    1554kJ

    371kcal

    19%

    white

  • FAT

    18.0g

    26%

    amber

  • SATURATES

    7.0g

    35%

    red

  • SUGARS

    6.2g

    7%

    green

  • SALT

    1.41g

    24%

    amber

% of the Reference Intakes

Typical Values (cooked as per instructions) Per 100g : Energy 971 kJ/232 kcal

RI= Reference intake of an average adult (8400 kJ/2000 kcal)

Table of Nutritional Information

Typical Values (cooked as per instructions) Per 100g  Per 1/2 pack  % based on RI for Average Adult
Energy 971kJ 1554kJ –
232kcal 371kcal 19%
Fat 11.2g 18.0g 26%
Saturates 4.4g 7.0g 35%
Mono-unsaturates 6.4g 10.3g –
Polyunsaturates 4.2g 6.7g –
Carbohydrate 23.7g 37.9g 15%
Sugars 3.9g 6.2g 7%
Starch 19.8g 31.7g –
Fibre 1.8g 2.9g –
Protein 8.1g 13.0g 26%
Salt 0.88g 1.41g 24%

Reference intake of an average adult (8400 kJ / 2000 kcal)

This pack contains 2 servings

Dietary Information

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold
Also, not suitable for customers with an allergy to soya due to manufacturing methods

Ingredients

INGREDIENTS:Fresh egg pasta (40%) (Wheat Flour, Free Range Egg (21%), Durum Wheat Semolina, Water), Mozzarella (11%)(Cows’ Milk), Ricotta Cheese (10%)(Cows’ Milk), Breadcrumbs (Wheat), Calabrian Nduja (7%) (Pork (63%) , Extra Virgin Olive Oil, Calabrian Hot Pepper Paste (10%) (Red Hot Pepper, Salt, Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid), Paprika, Salt, Dextrose, Antioxidant: Sodium Ascorbate, Preservatives: Potassium Nitrate, Sodium Nitrite), Bechamel sauce (Cows’ Milk, Wheat Flour, Water, Butter (Cows’ Milk), Corn Starch, Sugar, Salt), Lactose (Cows’ Milk), Cream (Cows’ Milk), Egg White, Sunflower Oil, Hard grated cheese (2%)(Cows’ Milk), Salt.

Preparation and Safety

Cooking instructions: Hob

Cook on the hob from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Bring a large saucepan of water to the boil. Do not separate pasta prior to cooking, it will separate in the water. Add pasta and simmer over a medium heat, stirring occasionally. After cooking: Gently drain pasta when cooked and serve immediately. All cooking appliances vary. This is a guide only.

Country of Origin

Packed in Italy

Produced using Pork from Italy

Size

250g

Storage

For use by date see front of pack Keep refrigerated. Once opened, use within 3 days and do not exceed the use by date.

For best Quality, freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 months. Once defrosted use within 1 days.

Packaging

Don’t Recycle transparent flex tray

Don’t Recycle top transparent

Don’t Recycle top transparent

Manufacturer

We are happy to replace this item if it is not satisfactory

Sainsbury’s Supermarkets Ltd.

33 Holborn, London EC1N 2HT

Customer services 0800 636262


Sainsbury's Nduja & Mozzarella Cappellacci, Taste the Difference 250g

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